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Potato Knish stuffed with Smoked Salmon & Caviar
Composed by Jack, 12 Dec 2010, 5:54 pm
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potato puree |
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flour |
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baking powder |
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sea salt |
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olive oil |
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smoked salmon |
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lumpfish roe |
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Tags for this composition
fingerfood festive lumpfish roe caviar knish roe stuffed potato russian smoked salmon jewish december fish yiddish
Jonas likes this.
> Comments
Jonas, 14 Dec 2010, 8:11 am
Forgot about knishes: http://en.wikipedia.org/wiki/Knish Twelve years ago I used to work at a jewish bakery - they were always a huge success. Delicate fingerfood. I like the idea of a salty caviar interior that pops.
Jack, 13 Dec 2010, 4:47 pm
also thought of making a different filling with wild mushrooms and truffle oil... Good festive food I think!
Jonas, 13 Dec 2010, 4:23 pm
nice! I found your picture too: http://twitpic.com/3fc53y
Jack, 14 Dec 2010, 8:33 am
Ahh Knish... I also always forget about these until this time of year and then I make them for our cooking with potatoes class... They are truly inspiring. The salty bit from lumpfish roe works nicely in the filling.