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veal cheek, barolo, black truffle
By Jonas
pork tenderloin, lemon, parsley, garlic, shallot, basil, parsnip, celeriac, black truffle, savoy cabbage, green onion, cream, fennel
Jonas likes this.
By almonet
apricot, foie gras, black truffle, parsnip, hazelnuts
By MattHero33
egg, black truffle, parsley, chives, tarragon, chervil, crème fraîche
By chefjohnny
foie gras, black truffle, pickled strawberry, brioche, arugula
Composed by Jonas, 08 Jun 2010, 11:30 am
veal cheek
barolo
stinging nettle
black truffle
braised spring luxurious meat
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